Named for their elegant lobster tail shape, Aragostine are flaky, multi-layered puff pastry treats boasting a light, buttery crunch. Each pastry is sprinkled with caster sugar before baking to develop a delicate caramelized exterior, then filled with a variety of smooth, flavourful creams. We offer Aragostine in the classic version, as well as in our Elite line, a unique and indulgent option coated with cream on the outside, providing a delightfully crunchy experience.
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