Bruschetta classica di pomodoro (classic tomato bruschetta)




Savour the classic taste of Italy with DiSanto's authentic tomato bruschetta topping, handmade with fresh and juicy Italian tomatoes, extra-virgin olive oil, salt, basil and garlic. Our all-natural bruschetta classica di pomodoro makes creating delicious bruschetta at home easy and quick.

The word 'bruschetta' comes from the Italian verb 'bruscare', which means 'to roast over coals'. It started as a simple food for field workers - day-old bread rubbed with garlic and olive oil - and has evolved into a traditional Italian appetiser. However, it can be enjoyed as a light meal or snack anytime. Grilled bread, such as ciabatta, focaccia and pagnotta, is rubbed with garlic, brushed with olive oil and sprinkled with salt, then topped with tomatoes or a wide array of other foods.

With so few ingredients, they must be top-notch. DiSanto takes pride in sourcing the freshest and highest-quality ingredients to create this classic tomato bruschetta topping. The tomatoes must be perfectly ripe, and the extra-virgin olive oil enhances their natural sweetness to ensure that every bite bursts with flavour. The result? It is an unmatched authentic Italian taste experience and a boon to busy cooks.


Energy, 653kJ/156kcal
Fat, 15.1g,
- of which: Saturates, 2.5g
Carbohydrate, 3g
- of which: Sugars 3g
Fibre, 1.7g
Protein, 0.9g
Salt, 1.6g

Ingredients (allergens in bold)

Tomatoes (83%), extra-virgin olive oil (15%), salt, basil, garlic.

Produced in a facility that uses celery, pistachio, almonds, fish, and milk.